Dietetics & Clinical Nutrition Services at University of Connecticut

If you plan to study dietetics and clinical nutrition services, take a look at what University of Connecticut has to offer and decide if the program is a good match for you. Get started with the following essential facts.

UCONN is located in Storrs, Connecticut and approximately 27,215 students attend the school each year. In 2021, 7 nutrition majors received their bachelor's degree from UCONN.

Want to know more about the career opportunities in this field? Check out the Careers in Dietetics & Clinical Nutrition Services section at the bottom of this page.

UCONN Dietetics & Clinical Nutrition Services Degrees Available

• Bachelor’s Degree in Nutrition

UCONN Dietetics & Clinical Nutrition Services Rankings

The following rankings from College Factual show how the nutrition progam at UCONN compares to programs at other colleges and universities.

Note: Although rankings can help you see some information about a school, it's not a good idea to depend on them alone. Be sure to check out other things about the school before making your decision to attend.

Bachelor’s Degree Overall Quality & Other Notable Rankings

The nutrition major at UCONN is not ranked on College Factual’s Best Colleges and Universities for Dietetics & Clinical Nutrition Services. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

Ranking Type	Rank
Most Popular Dietetics & Nutrition Services Bachelor’s Degree Schools	91
	140

Nutrition Student Demographics at UCONN

Take a look at the following statistics related to the make-up of the nutrition majors at University of Connecticut.

UCONN Dietetics & Clinical Nutrition Services Bachelor’s Program

Of the 7 students who graduated with a bachelor’s in nutrition from UCONN in 2021, 0% were men and 100% were women.

About 100% of those who receive a bachelor's degree in nutrition at UCONN are white. This is above average for this degree on the nationwide level.

The following table and chart show the race/ethnicity for students who recently graduated from University of Connecticut with a bachelor's in nutrition.

Race/Ethnicity	Number of Students
Asian	0
Black or African American	0
Hispanic or Latino	0
White	7
International Students	0
Other Races/Ethnicities	0

UCONN also has a doctoral program available in nutrition. In 2021, 0 student graduated with a doctor's degree in this field.

Concentrations Within Dietetics & Clinical Nutrition Services

If you plan to be a nutrition major, you may want to focus your studies on one of the following concentrations. The completion numbers here include all graduates who receive any type of degree in this field from University of Connecticut. Some of these focus areas may not be available for your degree level.

Concentration	Annual Degrees Awarded
Dietetics/Dietitian	7

Related Majors

• Medical Science
• Health/Medical Prep Programs
• Clinical/Medical Laboratory Science
• Advanced Dentistry & Oral Sciences
• Allied Health Professions

Careers That Nutrition Grads May Go Into

A degree in nutrition can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for CT, the home state for University of Connecticut.

Occupation	Jobs in CT	Average Salary in CT
Dietitians and Nutritionists	820	$69,610
Dietetic Technicians	390	$31,500

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

• College Factual
• National Center for Education Statistics
• O*NET Online
• Image Credit: By Daderot under License

More about our data sources and methodologies.